Crab Dip Pizza
An in-house blend of regionally sourced jumbo lump crab meat & sweet blue crab claw meat, mixed with cream cheese, and blended into one of our amazing mozzarella & brick cheese topped Detroit style pizzas. Finished off with green onion and old bay for a true taste of Maryland.
Fall Harvest
Mozzarella, Delicata, Berry Goat Cheese, Pepita, Balsamic Reduction
Garlic Smashed Potato
Mozzarella, Cheddar, Garlic Smashed Upstate Abundance Potatoes, Whipped Sour Cream, Green Onions, Bacon
Sweet Nonna
Mozzarella, Sweet Italian Sausage, Sweet Peppers, Leeks, Red Sauce, Vodka Sauce, Parmesan
Vegan Fall Harvest
Mozzarella, Delicata, Pepita, Balsamic Reduction
Spicy Nonna
Mozzarella, Spicy Italian Sausage, Sautéed Onions, Vodka Sauce, Hot Honey, Red Pepper Flake, Parmesan
Carol Baskin
The original UPC Vegan option featuring tomatoes and spinach galore on a vegan mozzarella Detroit style pizza, two stripes of our signature red sauce and a sprinkle of vegan parm. Half pie serves 1-2 people Full pie serves 2-4 people
The Vegan SPO
Sautéed multi-colored sweet peppers and sweet onions on a vegan mozzarella pizza, topped with vegan sausage, two stripes of red sauce, and a sprinkle of vegan parm. Half pie serves 1-2 people Full pie serves 2-4 people
The Vegan Flag
The vegan take on our Flag Pizza featuring our nut-free vegan pesto and vegan mozzarella & parmesan cheeses. Half pie serves 1-2 people Full pie serves 2-4 people
The Vegan Pesto
The vegan take on our Pesto pizza features our nut-free vegan pesto and vegan mozzarella & parmesan cheeses. Half pie serves 1-2 people Full pie serves 2-4 people
The Vegan Classic
The vegan take on our Classic pizza. Using vegan mozzarella & parm with two stripes of our signature red sauce. Half pie serves 1-2 people Full pie serves 2-4 people
The Vegan Roni Boi
A vegan take on our Roni Boi pizza with vegan mozzarella & parm, and vegan pepperoni with our signature red sauce on top. Half pie serves 1-2 people Full pie serves 2-4 people
The Vegan Chicken Parm
The vegan version of our Chicken Parm features Gardein chicken nuggets on a bed of our signature red sauce, topped with vegan parm and vegan mozzarella cheeses all layered on top of one of our signature vegan mozzarella Detroit style pies. Serves 2-4 people
The Fauxnivore (Vegan "Meatlovers")
Our vegan meat lovers pie featuring vegan sausage, vegan chorizo, & vegan pepperoni on a vegan cheese Detroit style pie. Half pie serves 1-2 people Full pie serves 2-4 people
Vegan Quattro (Sampler Pie)
An ode to the season - 1/4 Pesto, 1/4 Woodlands, 1/4 Funfetti, 1/4 Fauxnivore Serves 2-4 people
Vegan Funfetti
Sautéed multi-colored sweet peppers, sweet onions, and vegan sausage on a vegan mozzarella pizza with two stripes of red sauce, a drizzle of nut-free vegan pesto, and a sprinkle of vegan parm. Half pie serves 1-2 people Full pie serves 2-4 people
The Vegan PO
Sautéed multi-colored sweet peppers and sweet onions on a vegan mozzarella pizza with two stripes of red sauce and a sprinkle of vegan parm. Half pie serves 1-2 people Full pie serves 2-4 people
The Vegan Woodlands
A vegan take on our Woodlands Pizza with vegan mozzarella and parmesan cheeses. Half pie serves 1-2 people Full pie serves 2-4 people
Vegan Bread Pudding
Contains walnuts and coconuts
Basque Cheesecake
1/8 slice of our house-made basque cheesecake
Tres Leches Cake
House-made Tres Leches Cake, topped with a cherry. *CONTAINS GELATIN
Apple Cider Bread Pudding
Featuring local apples from Reid's Orchard *ICE CREAM ONLY AVAILABLE FOR DINE IN
Farmer's Bounty Salad
Local Spring Mix, Local Roasted Beets, Pumpkin Seeds, Broccoli, Goat Cheese, Balsamic Vinaigrette
Italian Salad
Local Mixed Greens, Red Onions, Cherry Tomatoes, Olives, Pepperoncini, Grated Provolone, Prosciutto, House-made Italian Dressing
House Salad
Our blend of mixed greens, watermelon radish, red onion, carrot, diced tomatoes, cheddar cheese, and house-made balsamic vinaigrette.
Kale Caesar Salad
A mix of kale & romaine lettuce with heirloom cherry tomatoes, sourdough croutons, parmesan, and topped with our house-made lemon ceasar dressing.
The Wedge
Iceberg lettuce, blue cheese crumbles, bacon, and cherry tomatoes, topped with green onions and our house-made blue cheese dressing.
Seasoned Fries
Featuring a pound of our delicious fries, hand-tossed in a seasoning blend of Old Bay, garlic, and parm.
Cheesesteak Sliders
Shaved Ribeye sautéed in truffle oil with bell pepper and onion. On King's Hawaiian rolls with melted Bacio provolone cheese.
Fried Chicken Sliders
Peppercorn brined chicken thighs on a bed of lettuce with pickles and your choice of up to two (2) house-made sauces.
Pepperoni Infused Mac & Cheese Balls
5 Per Order - This UPC original started off as a Mac n Cheese fest specialty item that found its way onto our full-time menu. These award-winning hand balled, hand-breaded mac n cheese balls are infused with our signature pep cups and then deep fried crispy. They are then finished off with a drizzle of hot honey and a sprinkle of parmesan cheese.
Maryland Fried Mushroom Sliders
Fried Mushroom Caps, Buffalo Sauce, Ranch, Pickle, King's Hawaiian Roll, Parm Comes with 4 Slider
Hand Made Mozzarella Sticks (Epic Cheese Pulls)
Our mozzarella sticks are cut & breaded by hand and fried to order, accompanied with a side of our signature red sauce. Get ready for the epic cheese pulls!
Loaded Fries
Our Loaded Fries now come in different flavors! Try our new Loaded Cheesesteak Fries , Buffalo Chicken Fries, or the classic Loaded Pizza Fries. All fries are topped with green onions. Pizza Fries - spicy sausage, pepperoni, mozz, red sauce, cheese sauce Cheesesteak Fries - ribeye w/ onions, mozz, provolone, cheese sauce Buffalo Fries - fried chicken thighs, cheddar, mozz, choice of ranch or blue cheese
Handmade Arancini Balls
4 Per Order - Handballed and Breaded Regular - Risotto, Provolone, Parm Truffle Mushroom - w/ Local Mushrooms Cheesesteak - w/ Ribeye, House-made Cheese Sauce
UPC Sampler
2 Mozzarella Sticks, 3 Arancini Balls, 3 Pepperoni Mac & Cheese Balls, all flavor. Comes with a side of hot honey, red sauce, ranch, and vodka sauce.
Chicken Wings
1 Order = 1 lb of wings - Seasoned and baked, our wings are then fried and finished off with either sauce or served naked. Available in honey old bay, buffalo, and naked. Also available fried regular or extra crispy.
The Quattro Stagioni (Sampler Pie)
An edible ode to the seasons, this UPC take on an Italian classic lays out 4 styles of our pizza on one pan pie. This pie features The Woodlands, Pesto Pie, Funfetti, and Tiger King. Serves 2-4 people
The Jawn (The Cheesesteak Pizza)
Our cheesesteak-style pizza features shaved ribeye, fried onions, provolone, and chives with a side of our signature red sauce. This jawn just hits different. Half pie serves 1-2 people Full pie serves 2-4 people
The Garfield
A perfect combination of our signature red sauce, ricotta mozzarella & Parmesan cheese, and your choice of protein (spicy Italian sausage, rib eye w/sautéed onions, lemon peppercorn brine roasted chicken thighs, thyme roasted mushrooms, or vegan sausage) and a finishing touch of Italian seasoning and local basil come together to create a full-on lasagna experience. Half pie serves 1-2 people Full pie serves 2-4 people
Mexicana Pepperoni
A Chef Gerardo & Chef Evan collab - cup & char pep cups, chorizo, our signature red sauce, dice red onion, cilantro, finished with the cotija cheese and a drizzle Chef Gerardo’s chipotle sauce
The Pickle Bacon Ranch
The PBR is a creation that was born from the Big Dill Pickle Fest. This pizza features dill pickle chips, thick-cut bacon, and creamy ranch which come together for a perfect combination of flavors. Half pie serves 1-2 people Full pie serves 2-4 people
Maryland Fried Mushroom Pizza
Mozzarella, Fried Mushroom Caps, Chipotle Red Sauce, Red Onions, Cilantro
The Bianca (Garlic, Spinach, Tomato)
This garlic heavy white pizza is topped with spinach, heirloom cherry tomatoes, garlic confit, roasted garlic oil, and finished with imported Pecorino Romano. Half pie serves 1-2 people Full pie serves 2-4 people
Crab Rangoon
Featuring our house-made Maryland-style crab dip, 8 crispy crab rangoons, a drizzle of sweet chili sauce, a second drizzle of crispy chili garlic oil, and garnished with some green onion. All of this is build on top of one of our mozzarella Detroit style pizzas. Serves 2-4 people
The Trifecta
This masterpiece features a trio of sauce flavors on our mozzarella Detroit-style pie. Featuring our signature red sauce, our house-made pesto, and our new creamy vodka sauce, the Trifecta is all flavor! Half pie serves 1-2 people Full pie serves 2-4 people
The Chicken Parm
Our chicken parm pizza features our fried lemon pepper brined chicken thighs on a bed of our signature red sauce topped with parm and provolone all layer out on top of one of our signature mozzarella Detroit style pies. Serves 2-4 people
The Jersey Turnpike (Tomato Pie)
A hybrid of a Detroit-style pizza and Jersey/Philly tomato pie, this pizza features crispy Detroit-style cheese edges with our signature red sauce in the center to make a classic tomato pie presentation. Then we top it with garlic confit, garlic chips, basil, and a sprinkle of parmesan. Serves 2-4 people
UPC Margherita
Our take on a classic style of pizza, we top a mozzarella Detroit style pan pizza with fresh mozzarella with a zig-zag of our red sauce slightly reduced, finished with basil flower-infused olive oil and fresh locally grown basil leaves. Half pie serves 1-2 people Full pie serves 2-4 people
The Tiger King (Meat Lovers)
A UPC original, this pie features chunks of thick-cut bacon, spicy Italian sausage, and pep cup pepperoni. It’s finished with two stripes of our signature red sauce & a drizzle of our house-made hot honey. Half pie serves 1-2 people Full pie serves 2-4 people
The Cluckaneer (Buffalo Chicken)
Our buffalo chicken pie features fried lemon peppercorn brined chicken thighs, buffalo sauce, creamy blue cheese dressing, and chives on a mozzarella & brick cheese pizza. Vegetarian option available. Serves 2-4 people
The UPC CBR
Our house brined lemon peppercorn chicken thighs, chunks of thick bacon, cheddar, mozzarella and a checkerboard of ranch dressing tops this delectable non-traditional pan pizza. Half pie serves 1-2 people Full pie serves 2-4 people
The Funfetti
This pie is topped with multi-colored sautéed peppers & sweet onions along with spicy Italian sausage, then topped with two stripes of our red sauce and a drizzle of our UPC house-made pesto, featuring locally grown basil. Half pie serves 1-2 people Full pie serves 2-4 people
UPC Classic (Cheese Pizza)
A mix of mozzarella & brick cheese with two stripes of our delicious red sauce and parmesan. Half pie serves 1-2 people Full pie serves 2-4 people
The SPO (Sausage, Peppers, Onions)
This pizza features our spicy Italian sausage along with multi-colored sautéed peppers and sweet onions on a cheese pizza then topped with our signature red sauce and a sprinkle of parmesan. Half pie serves 1-2 people Full pie serves 2-4 people
The Roni Boi (Double Pepperoni)
A heavy hand of cupping pepperoni cups topped with two stripes of our signature red sauce & a sprinkle parmesan. Half pie serves 1-2 people Full pie serves 2-4 people
The Flag (Half Red / Half Green)
The best of both worlds, this pie features a zig-zag of our freshly made pesto and one stripe of our signature red sauce. Half pie serves 1-2 people Full pie serves 2-4 people
The Woodlands (Mushroom)
A medley of thyme roasted mushrooms including Hen of the woods, oyster, & beech, on top of a mozzarella and gruyere Detroit style pan pizza, that is finished with two stripes of our signature red sauce and a sprinkle of parmesan. Half pie serves 1-2 people Full pie serves 2-4 people
The Pesto
Our signature house-made Pesto features fresh locally grown basil, vibrant hand peeled garlic, parmesan, and pine nuts blended with premium California sourced olive oil from Corto. Half pie serves 1-2 people Full pie serves 2-4 people
The PO (Peppers & Onions)
Multi-colored sautéed peppers & sweet onions on a cheese pizza then topped with our signature red sauce and a sprinkle of parmesan. Half pie serves 1-2 people Full pie serves 2-4 people
Liquid Death - Mountain Water
Maine Root. Mexicane Cola (Bottle)
Maine Root. Lemon Lime (Bottle)
Maine Root. Blueberry Soda (Bottle)
Liquid Death - Grim Leafer (Iced Tea)
Maine Root. Mandarin Orange (Bottle)
Liquid Death - Convicted Melon (Sparkling Watermelon)
Maine Root. Root Beer (Bottle)
Maine Root. Ginger Brew (Bottle)
Liquid Death - Rest In Peach (Peach Tea)
Liquid Death - Dead Billionaire (Iced Tea & Lemonade)
Pesto Vodka Parm Sandwich
A whole lemon peppercorn-brined chicken thigh cutlet topped with provolone and a drizzle of our house-made vodka sauce and famous pesto featuring local basil. Finished with a sprinkle of parm.
Mega Slice
A quarter pie of our famous Detroit-style Pizza topped with burrata, parm, and your choice of sauce.
Chicken Box
A UPC twist on a Baltimore classic. 5 wings with a half order of fries, topped with hot sauce, ketchup, and a drizzle of hot honey (optional). Only served to-go, the way it was designed.
Chicken Bacon Ranch Sandwich
A whole lemon peppercorn brined chicken thigh cutlet topped with cheddar cheese, chopped thick cut double smoked bacon, and pickles and finished with a drizzle of house-made ranch and house-made hot honey.
House-Made Ranch Dressing (2oz)
Mayo, buttermilk, sour cream, salt, seasoning
House-Made Blue Cheese Dressing (2oz)
Roasted Garlic Oil (2oz)
Red Sauce (6oz)
Grated Parm (2oz)
Flavor Pack
A sampling of all our flavors - red sauce, vodka sauce, house-made ranch, blue cheese, buffalo, hot honey, and basil oil.
Vodka Sauce (6oz)
House-Made Buffalo Sauce (2oz)
Hot Honey (1.5oz)
Pesto (2oz)
Local basil from Karma Farms, pine nuts, imported parmesan, salt, olive oil
Vegan Nut Free Pesto (2oz)
Local basil from Karma Farms, sunflower seeds, vegan parmesan, salt, olive oil
Vodka (2oz)
At Underground Pizza Towson, you'll find a menu that's all about comfort and flavor. With a mix of classic favorites and unique twists, there's something for everyone. Whether you're craving a savory slice topped with fresh ingredients or a hearty, cheesy deep dish, each pizza is crafted with care. Their selection of appetizers, from crispy garlic knots to tangy wings, sets the stage for a satisfying meal. And don't forget to try their special sauces and sides that elevate each bite. The laid-back vibe of the place makes it perfect for a casual night out, where the food speaks for itself. So, whether you're a local or just passing through, Underground Pizza Towson Menu has all your pizza cravings covered.